Wild Lot Cocktail Bitter: Espresso

Introducing a refreshing new line of cocktail bitters from our farm distillery - the perfect addition to your at-home bar collection.

Made with our own up-cycled gin botanicals after they have run through our still in our gin production process. Still rich in aromas and flavour, we give our spent botanicals a second chance at wowing the world. 

Espresso uses locally up-cycled espresso grinds (from The Bean Counter Cafe) and a blend of aromatic spices giving a rich and indulgent flavour and aroma. Use in complex or deluxe cocktails/mocktails like an espresso martini, spiked coffee or cold brew, hot chocolate, or in a hard dirty chai latte.